400 g / 14.3 oz

Ingredients: organic brown rice.

Directions: 1 cup rice to 2 - 2 1/2 cups water, rinse rice. Add rice to boiling water, cover pot, lower heat so water barely simmers. Cook for 45 minutes or until grain is tender & liquid absorbed. Check quickly only once or twice during cooking, otherwise you will loose the steam necessary to cook the rice.

NON-GMO