400 g / 14.3 oz

Ingredients: organic amaranth grains.

Amaranth is a plant, which grows about 5 - 8" and produces amaranth seed which is gluten-free and is high in protein (16%), calcium, and fibre. Amaranth has a sweet, nutty, taste which can be used to replace other grains in many recipes including porridge, pancakes, cookies, etc.